Magic Cookie Bars

Magic cookie bars are a favourite for any event.

Sweetened condensed milk is drizzled over a buttery graham cracker crust, chocolate chips for a simple anytime deal with.

This magic cookie bars recipe (AKA 7-Layer Bars or Howdy Dolly Bars) is a retro recipe created round 1968. They’re candy and somewhat chewy!

Crust – Butter and graham cracker crumbs are pressed into the underside of the pan. Really easy!
Sweetened Condensed Milk – Condensed milk is the ‘glue’ that holds the whole lot collectively.
Coconut – Use both sweetened or unsweetened flaked coconut.
Nuts – I most frequently use pecans however walnuts, peanuts, or almonds work as nicely.
Chips – I exploit both all chocolate chips or a mix of butterscotch chips, peanut butter chips, or white chocolate chips.

These magic bars couldn’t be simpler to make.

Press the graham cracker combination right into a 9×13-inch baking pan.
Pour sweetened condensed milk evenly excessive of the crust.
Sprinkle coconut, pecans, butterscotch, and chocolate chips excessive and bake.

layering Magic Cookie Bars in a dish — Condensed Milk

adding coconut to Magic Cookie Bars — Condensed Milk

Retailer the magic cookie bars in an hermetic container at room temperature for a couple of days or within the fridge for as much as one week.

Preserve them tightly wrapped within the freezer for as much as 3 months.

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These magic cookie dessert bars are wealthy and decadent, loaded with chocolate chips & coconut!

Prep Time 10 minutes

Prepare dinner Time 30 minutes

Complete Time 40 minutes

Prepare dinner ModeStop your display screen from going darkish

Preheat the oven to 350°F. Line a 9×13-inch baking dish or pan with parchment paper (optionally available however really useful).
Mix graham crumbs and melted butter in a small bowl. Press into the underside of the baking dish.
Pour the sweetened condensed milk over the graham crumb crust.
Sprinkle with coconut, pecans, butterscotch chips, and chocolate chips. Press gently.
Bake for 25-Half-hour or till evenly browned.
Cool utterly. Reduce into 24 bars.

Soften the butter within the pan you’ll be baking in by inserting it within the oven whereas it preheats. Stir the crumbs and butter proper within the pan. This makes fewer dishes to clean.
Possibility: line the pan with parchment or foil. This makes the bars further straightforward to elevate out and lower after baking (plus fast cleanup).
To avoid wasting time, buy chopped pecans.
This may be made with any mixture of chocolate chips. Semi-sweet balances out the sweetness.
Make sure the bars are chilled earlier than chopping.

Vitamin data offered is an estimate and can range based mostly on cooking strategies and types of elements used.

Course Cookies, Dessert, Snack

Delicacies American

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