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NO PEEK CHICKEN AND RICE

This scrumptious rooster casserole crammed with rice, creamy rooster soup, onion seasonings and rice is one your loved ones will love. Nice for a busy night time!

No Peek Chicken and Rice

If you’re a fan of simple rooster recipes, additionally, you will love this one skillet Maple Garlic Glazed Chicken. It comes collectively actually rapidly and is loaded in taste. Additionally, you will discover extra rooster recipes on the finish of this recipe.

❤️WHY WE LOVE THIS RECIPE

We love this recipe as a result of it’s all made in a single dish, and it’s loaded with taste. You can also make a giant salad and you’ve got a fantastic meal. It reheats nicely and it’s a fantastic dish to make for Sunday dinner and revel in for lunch through the week. The rooster simply fell aside which is at all times a plus and the seasonings made it so good.

🍴KEY INGREDIENTS

  • Lengthy grain rice, raw
  • Hen tenders
  • Cream of rooster soup, don’t dilute
  • Cream of celery soup, don’t dilute
  • Hen broth
  • Minced garlic
  • Onion powder
  • Dried oregano 
  • Smoked paprika
  • Black pepper 
  • Dried onion soup combine

SWAPS

You should utilize wild rice, can add a vegetable like carrots, might soften cheese on prime after casserole is cooked.  Can use roughly of spices.

🍽️HOW TO MAKE

This can be a tremendous easy recipe to place collectively and you might be solely going to make use of one bowl to combine stuff up in, which is a WIN WIN!

COOKING STEPS

Step 1
Combine collectively rice, cream of rooster soup, cream of celery soup and rooster broth in a bowl with a spoon.  Unfold in backside of a 9 x 13 baking dish.  

Step 2
Add rooster tenders on prime of rice combination.  Sprinkle garlic, onion powder, oregano, paprika, and black pepper over rooster.  Sprinkle dried onion soup combine over casserole.  

Step 3
Cowl tightly with foil and bake in preheated 350 diploma oven for one hour.  

Step 4
Don’t peek or take away foil throughout cooking as steam in dish is what cooks and makes the rooster tender. 

No Peek Chicken and Rice

⭐TIP

Don’t peek or take away the foil through the cooking course of. That’s what steams and cooks the rice.

  • Chicken and Dumplings – This can be a basic for a motive and it’s at all times successful. We offer you two methods to make the dumplings. You can also make flat or drop!
  • Crock Pot Chicken and Noodles – That is the last word consolation meals dish and it’s one among our hottest. Solely 4 easy components and at all times successful.
  • French Onion Chicken Thighs – This dish has fantastic critiques and is ideal for a busy night time. It reheats nicely and it’s nice with mashed potatoes.
  • Crock Pot Chicken and Gravy – This can be a nice crock pot dish that’s nice consolation meals. Served with mashed potatoes and a inexperienced beans and you’ve got a unbelievable meal.

STORING, REHEATING & SERVING SIZE

We preserve this dish within the fridge and simply reheat within the microwave. It makes about 8 servings.

No Peek Hen and Rice

Anne Walkup

This rooster and rice casserole is one you’ll make again and again. Loaded with scrumptious spices, moist rooster and nice for a busy night time. The flavour is unbelievable.

Prep Time 16 minutes

Cook dinner Time 1 hour

Whole Time 1 hour 16 minutes

Course Essential Course

Delicacies American

  • 1 1/2 cups lengthy grain rice raw
  • 2 kilos rooster tenders
  • 1 10.5 ounce can cream of rooster soup, don’t dilute
  • 1 10.5 ounce can cream of celery soup, don’t dilute
  • 1 1/2 cups rooster broth
  • 1 teaspoon minced garlic
  • 1 teaspoon onion powder
  • 1 teaspoon dried oregano
  • 1/2 teaspoon smoked paprika
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt non-compulsory
  • 1 package deal dried onion soup combine
  • Combine collectively rice, cream of rooster soup, cream of celery soup and rooster broth in a bowl with a spoon.  Unfold in backside of a 9 x 13 baking dish.

  • Add rooster tenders on prime of rice combination.  Sprinkle garlic, onion powder, oregano, paprika, and black pepper over rooster.  Sprinkle dried onion soup combine over casserole.

  • Cowl tightly with foil and bake in preheated 350 diploma oven for one hour.

  • Don’t peek or take away foil throughout cooking as steam in dish is what cooks and makes the rooster tender. Makes 6 to eight servings.

can use wild rice, can add a vegetable like carrots, might soften cheese on prime after casserole is cooked.  Can use roughly of spices.

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